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Manny & Olga's Mission

To be the leader in quick service menu delivery items featuring pizza, gyros, subs and other taste-tempting creations.

A Family History of Hard Work, Quality Menu Items and Warm Hospitality The Recipe to Satisfy Today’s Needs

Manny & Olga’s™ has perfected their own “recipe” for providing satisfying, quality food to people on the go.

With pizza that’s priced right to encourage return business, Manny & Olga’s™ offers quality and variety, with toppings ranging from standards like zesty pepperoni and delicious sausage, all the way to mouth watering pineapple and flavorful gyros! And their irresistible subs have made Manny & Olga’s™ a favorite in other sectors, from college students to business executives…even the White House!

While specializing in a tempting variety of tasty pizza and delicious sub sandwich offerings, Manny & Olga’s™ menu also includes enough items to satisfy “the whole crowd.” Tempting specialties, sensational salads, gyros, and more, are all available for takeout or delivery!

Who are Manny & Olga?

Manny Athanasakis grew up in the olive and grape fields of Greece, learning the value of hard work at an early age. Seeking a better life, his family emigrated to the United States in 1970. It was here that Manny learned the restaurant business “hands on.”

As his family grew, so did Manny’s experience, along with his desire to provide his own family with what he never had — the security of a family-owned business.

Manny opened his first restaurant in 1974, with the Manny & Olga’s™ name coming later, in 1993. Why the name “Manny & Olga’s™”? It incorporates his name and that of his daughter. Manny has solid family values that continue to inspire him — and win over customers — to this day. Together, the Athanasakis family proudly carries out their family tradition of making top quality food, delivered with warm hospitality.

Manny’s story serves as a shining example of what family values, determination, and following your dream can help one to achieve.